Posts Tagged ‘Best Drinks’

Pho, Coffee, and a stack of bread

Kipling is not the only attraction in Vietnam, or the Ho Chi Minh City. Another attraction is pho, the noodle soup with sliced beef. There are so many pho shops in Saigon, from the “cart” on the sidewalk, until the air-conditioned stores. One well-known among tourists is the Pho 2000, because this pho shop was once visited by U.S. President Bill Clinton.

While pho shop that is the favorite of local residents, according to Mr. Ngoc Thao hostel owners, is the Bic Pho in the Viet Pham Chanh Duong. What is so special about Bic Pho is that it always presents pho bo that is pho with beef.

Pho is always presented in a large bowl for the regular size. It is certain to size “large” (large) bowl bigger. The price of a regular bowl of pho starts from 30,000 Vietnamese Dong. If you want to go to Vietname and need extra money, visit http://www.ms-payday-loans.com.

Coffee
Vacationing in Vietnam without trying Vietnamese coffee would not feel right. Coffee is a “living” Saigon community. Morning, afternoon, evening, even before midnight, the Saigon society is still hanging out in coffee shops.

Their favorite is the iced coffee because it was hot and humid in Saigon. Drinking while chatting with friends in small chairs, so the legs slightly bent, by the roadside. The snacks accompanying the coffee are Cak We, pastry pillows, and other fried snacks. Visit Vietnam and if you need extra money, visit payday loans.

Near the coffee shop there is usually a Bánh mi “wagon” or Vietnamese sandwiches. Unlike Jakarta toast using bread, noodles Bánh use baguette or French bread. Its filling is also affected by France culture, namely pate or liver, although the filling can also be in a form of meat.

Enjoying Ginger Milk in Macau

Ginger milk drinking experience in Macau can be equated with drinking hot chocolate (cioccolata calda) in Italy. In the winter, the Italians like to drink hot chocolate. However, these drinks were served in a state that is very thick and very dense with Porridge-like consistency or viscosity. We can not sip this drink, but must be spooned slowly.

Ginger milk in Macau was performed with a consistency similar to porridge. Apparently, the chemistry of milk in a certain temperature will be coagulated when poured into a solution of ginger juice. The temperature in which the milk is mixed is a secret that is deeply held hereditary. I suspect that even mixed with the special technique of pouring. Macau ginger milk is also similar to hot milk yogurt in Turkey that is brewed with powdered roots of orchids, so thick like rubber -like sticky liquid.

The Macau ginger milk is quite identical with Macau own food. There is no place more suited to the taste the dishes of Macau other than in Macau itself. In Hong Kong, just 65 kilometers west of Macau, actually can be found a few restaurants with Macanese Cuisine nameplate.

Along the small streets, do not forget to also stop in to try pastel de nata, pastry sprinkled with cinnamon, a very typical Portuguese. There is also a snack that many people eat while walking, which is bun with fried pork chop fillings. Pork chop bun is widely available in restaurants as the substitution of rice. Read the rest of this entry »